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Kenya Ndia-ini

Kenya Ndia-ini

20.00

12 oz. Bag

Tasting Notes: Brown Sugar, Grapefruit, Syrupy

Roast Profile: Light

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ORIGIN:   NYERI COUNTY, KENYA

PRODUCERS:    NDIA-INI MILL

ALTITUDE:    1900 MASL

VARIETALS:    SL28, SL34, RUIRU 11

PROCESS:    WASHED

ADDITIONAL INFO:

Kenya Nyeri Ndia-ini AA GrainPro coffee is sourced from family-owned farms organized around the Ndia-ini Factory (wet mill) in Nyeri County, Kenya. The Rumukia Farmers Co-operative Society manages the Ndia-ini Factory, which processes coffee from members who generally cultivate approximately 250 coffee trees on half-acre plots.

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